Deputy Sous Chef

PT Cakrawala Bhakti · 📍 Sanur · Diposting 2026-10-13
FULL_TIME⭐ TERVERIFIKASI
Rp 3.000.000 – Rp 4.000.000 per month
PT Cakrawala Bhakti is looking for a talented Deputy Sous Chef to join our team in Sanur. We are a growing restaurant that values creativity, teamwork, and a passion for culinary arts. If you are a skilled and experienced chef looking to take your career to the next level, we want to hear from you.

📋 Tanggung Jawab Pekerjaan

Assist the Sous Chef in preparing and cooking dishes according to the restaurant's standards and customer requirements.,Maintain high standards of food quality, safety, and presentation.,Manage inventory and ensure proper food storage and handling.,Train and supervise junior kitchen staff.,Participate in menu development and cost control.,Ensure compliance with health and safety regulations.,Handle customer complaints and feedback related to food quality.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience as a Sous Chef or similar role in a professional kitchen.,Proven track record of working in a high-volume restaurant environment.,Strong knowledge of culinary techniques and food safety standards.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and teamwork skills.,Familiarity with Indonesian and international cuisine.,Possession of a valid food handler's certificate is a plus.

🛠️ Keahlian

Culinary expertise in various cooking techniques.Experience with menu planning and cost control.Strong organizational and multitasking abilities.Ability to work in a fast-paced environment.Excellent customer service skills.Knowledge of inventory management and food cost analysis.
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